Science tells us that good nutrition can make a big difference to the way we feel. Even small changes can make a big difference.
The changes that I made eight years ago when I established The Good Nutrition Co. made a big difference to how I helped people with their health issues.
Through many years of working in chronic disease management within the pharmaceutical industry, I saw how the health of my colleagues was under pressure and often deteriorating. I also experienced first hand the challenges of maintaining my own health while working within a stressful corporate environment. Using medicines was one thing, but I was driven to go much deeper than that, and so began my journey toward helping people with where it all begins: with themselves and their nutrition.
I started The Good Nutrition Co. to share my knowledge of the power of food with as many people as possible, and to help them change their lives for the better. Since opening our doors, we have had the privilege of helping thousands of people through our private practice clinics, and through our corporate and workplace nutrition and wellness programs.
Thank you for taking the time to learn about our work. If we can be of service to you, we would love to hear from you.
NICOLE DYNAN, MASTER OF NUTRITION AND DIETETICS (USYD), BA (PSYCHOLOGY), DIP SC. DIP ED. Cert. EM